Searching for effect of fermentation time on the hydrocyanic acid content in production of cassava flour garri

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Effect of chromium on the fatty acid composition of two strains of Euglena gracilis

Effect of chromium on the fatty acid composition of two strains of Euglena gracilis

The effect of time on the performance of gait biometrics

Many studies have shown that it is possible to recognize people by the way they walk. However, there are a number of covariate factors that affect recognition…

Effect of hydraulic retention time on the performance of down-flow hanging sponge system treating grey wastewater

Effect of hydraulic retention time on the performance of down-flow hanging sponge system treating grey wastewater

Effect of incubation time on the in vitro labeling of umbilical cord blood hematopoietic stem cells with bromodeoxyuridine (BrdU)

Effect of incubation time on the in vitro labeling of umbilical cord blood hematopoietic stem cells with bromodeoxyuridine (BrdU)

Effect of the Spinal Drug Tramadol on the Fatty Acid Compositions of Rabbit Spinal Cord and Brain

Effect of the Spinal Drug Tramadol on the Fatty Acid Compositions of Rabbit Spinal Cord and Brain

The Effect of Breed, Parity, and Stage of Lactation on Conjugated Linoleic Acid (CLA) in Milk Fat from Dairy Cows1

The Effect of Breed, Parity, and Stage of Lactation on Conjugated Linoleic Acid (CLA) in Milk Fat from Dairy Cows1

Effect of artificial aging time on the mechanical properties of weldment on API 5L X-52 line pipe steel

The effect of artificial aging time on the microstructure and mechanical properties in the weld and base metals of an API 5L-X52 line pipe steel was studied.…

Effect of heat on the ascorbic acid content of dark green leafy vegetables and citrus fruits 1

Effect of heat on the ascorbic acid content of dark green leafy vegetables and citrus fruits 1

The effect of reduction time on the surface functional groups and supercapacitive performance of graphene nanosheets

Graphene nanosheets were prepared by reducing graphite oxide with hydrazine hydrate. The effects of reduction time on the structure and morphology of graphene…

Effect of dietary polyunsaturated fatty acids on the activity and content of fatty acid synthetase in mouse liver

Effect of dietary polyunsaturated fatty acids on the activity and content of fatty acid synthetase in mouse liver

Effect of Time on the Diametral Tensile Strength of Resin-Modified Restorative Glass Ionomer Cements and Compomer

Effect of Time on the Diametral Tensile Strength of Resin-Modified Restorative Glass Ionomer Cements and Compomer

Studies on the folic acid vitamins.V. The effect of folic acid on the citrovorum factor activity of mouse liver

Studies on the folic acid vitamins.V. The effect of folic acid on the citrovorum factor activity of mouse liver

Material Properties Effect of mastication time on the low strain properties of short pineapple leaf fiber reinforced natural rubber composites

Pineapple leaf fiber (PALF), used as a reinforcing agent, does not have good adhesion to natural rubber (NR) due to the difference in their polarities. As a…
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